Agriculture safety means continuous focus on doing the right thing

By Bruce Loughner, CSP, Technical Safety Resource Consultant The annual Farm Science Review serves as a reminder to protect farm workers from hazards that may lead to injury or death. The event, sponsored by The Ohio State University’s College of Food, Agricultural and Environmental Science, focuses on education in the agricultural industry. Whether you plan … Continue reading Agriculture safety means continuous focus on doing the right thing

Protecting Ohioans in agriculture

By Erik Harden, BWC Public Information Officer Agriculture has always been a critical component of Ohio’s economy and one of the state’s major industries for employment. According to the National Safety Council, agriculture is also the most hazardous industry in the country. Each day, almost 100 agriculture workers in the U.S. suffer a lost-time work … Continue reading Protecting Ohioans in agriculture