Agriculture safety means continuous focus on doing the right thing

By Bruce Loughner, CSP, Technical Safety Resource Consultant The annual Farm Science Review serves as a reminder to protect farm workers from hazards that may lead to injury or death. The event, sponsored by The Ohio State University’s College of Food, Agricultural and Environmental Science, focuses on education in the agricultural industry. Whether you plan … Continue reading Agriculture safety means continuous focus on doing the right thing

Talk safety with us at the Farm Science Review

By Erik Harden, BWC Public Information Officer With nearly 78,000 farms producing $9.3 billion in revenue, Ohio is one of the top five states in the U.S. for agriculture. This robust industry remains a critical component of Ohio’s economy and one of the state’s major industries for employment. It’s also high-hazard work with great potential … Continue reading Talk safety with us at the Farm Science Review